Vitamin B

Vitamin B – Whole Grain Bread

“The powerful”

It all began with me. I am Vitamin B, the firstborn of B JUST BREAD. With me we wanted to create a simple bread – which means no preservatives or other additives – And it worked out, here I am: a juicy and vegan whole grain bread with lots of vitamin B – for all nutrition-conscious people and those who want to become it.

  • Crushed whole grain rye
  • Water
  • Natural sourdough (rye flour & water)
  • Salt
  • Yeast

Allergen advice: May contain traces of hazelnuts and sesame.

without genetic technology
lots of fiber
lactose free
without added sugar

nutritional information / average

Values ​​per 100 g:
condensing:917 kJ
Calorific value kcal:218 kcal
fat:1.7 g
– saturated fatty acids:0.2 g
carbohydrates:39.7 g
– of which sugars:1.9 g
roughage:10.2 g
protein:5.7 g
salt:2 g